At Mona, we bring the flavour. All our restaurants and bars spotlight locally sourced ingredients and offer an extensive selection of regional wines from the Lavaux vineyard. Join us for breakfast, lunch, and dinner by the water or enjoy a drink on the terrace as the sun dips below the mountains.
What’s cooking at Mona
What’s cooking at Mona
What’s cooking at Mona
7/7 days
From 10am to 11pm

Le Safran

Delicious Mediterranean food, inspired by the summer night joys and sharing in an irresistible place and ambiance.

On Sundays until the 22nd February 2026 inclusive, Le Safran closes at 3 p.m.
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Bel Horizon

Breakfast is served with a view at Bel Horizon. Take a seat indoors by the windows or outside on the terrace and tuck into scrambled eggs, fluffy pastries, and fresh fruit. Sunny and spacious, Bel Horizon is also the perfect venue for events.

Fondue Tube

From 16th January to 14th February 2026 inclusive
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During the winter season, the legendary ‘Fondue Tube’ take pride of place on the Safran terrace. Enjoy a Swiss fondue, served in traditional fondue pots, while gazing out over the lake from the gentle warmth of our enchanting glass structure. For bookings of 10 people or more, please contact us at events@mona-montreux.ch
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Purple Fish

During the summer months, our bar on the water Purple Fish gets the party going! Start your evening with a cocktail and some live music. But make sure to check the weather! When it rains, we move inside.
12.00pm to 2.00pm and 6.00pm to 09.30pm
June - September: non-stop from 12.00pm to 09.30pm

Room Service

Craving a night in? Give us a call and we'll bring a world of flavour straight to your door. Ideal for an afternoon bite after a long day on the lake.
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